Good Rock Climbing Brands

Cheesecake Cheesecakes

Recipe Ingredients: 500g flour

a farm fresh cheese and drained 1 large glass
cream 2 eggs

150g margarine
2 knobs of butter Salt


Pie Recipe Cheese:
Prepare the dough by placing 450g of flour in a bowl dig a well in center, pour in cream, margarine, a pinch of salt.
Stir with a wooden CS until dough is firm, then work at hand.
Leave the dough.
Beat cheese then add one after the other 2 eggs, 50g flour, a little salt.
Work until the mixture is homogeneous.
Take the dough, spread it with a rolling pin, and when it is fine enough, put the butter in pan and pour the mixture. Add
2 knobs of butter on top.
Put in a moderate oven for 30 minutes.


Tips :
recommended wine: Pouilly sur Loire