Bonus Items Poptropica

Spaghetti with smoked salmon and leeks

Spaghetti with smoked salmon and leeks


Total time: 30 min
Preparation time: 20 minutes
Cooking time: 10 minutes Difficulty

Recipe: Recipe Easy
sleeps: 4

Recipe Category:
Fish / Shellfish Pasta / Rice / Potatoes Dish

recipe in a nutshell:
spaghetti, salmon, smoked, leeks, fish, shellfish


Preparation
Clean leeks and slice them.
Wash and chop basil.
Heat the butter over medium heat and let it Fry the leeks for 5 min.
Boil the tomatoes, peel them, cut them into 2, seed them and cut them dice. Mix them with leeks, adding the cream, coriander, zest and lemon juice.
the Simmer for 2 to 3min.
Add salt and pepper.
Meanwhile, cook pasta in boiling salted water.
Drain.
Cover them to keep them warm in a heated platter.
Cut the salmon into thin strips do it quickly warmed in the sauce.
Add basil.
Pour over spaghetti and serve immediately.

Ingredients - 2 small leeks
- 2 to 3 sprigs
fresh basil - 2 tablespoons melted butter
- 300 g tomatoes
- 100 g cream
- 1 / 2 teaspoon ground coriander
- 1 / 2 teaspoon lemon zest
- 1 tablespoon lemon juice
-
salt and white pepper - 400 g spaghetti
- 150 g smoked salmon